The Qingming Festival involves various rituals, with the primary one being a day dedicated to visiting and cleaning the graves of ancestors.
Loud self-promoters have been targeted.
This week, the weather is expected to take on a more spring-like feel, so get ready for the warmer temperatures with this essential spring vocabulary.
Robotics for practical, collaborative STEM activities.
We would love to see your photos of the capital adorned with spring flowers!
Embrace spring and gather some photographic inspiration beneath the cherry blossom trees at this distinctive fair.
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Still undecided about your weekend plans? Here’s some inspiration for you!
The YouTuber's journey to China has attracted interest from Global Times and SCMP.
Here’s all the information you need to be aware of before the festival begins tomorrow!
Join us for a celebration focused on culture, cuisine, and camaraderie.
To celebrate the opening of Rabiul’s Kitchen tomorrow, we spoke with chef and founder Rabiul Baksh to get his perspective on Beijing.
Rabiul's Kitchen is set to open tomorrow, Pebbles is debuting a new menu, Slider Nation is introducing weekend brunch items at their WAB location, and more.
Beijing's preferred theater audience is diving into serious themes with two productions in April.
With Sausage Fest set to begin on Friday, we believe it's the ideal moment to explore the realm of sausages.
Welcome to our blog dedicated to China—a captivating nation where centuries-old traditions coexist with cutting-edge innovation. Here, you’ll discover immersive articles on Chinese culture, cuisine, iconic landmarks, and everyday life in both sprawling metropolises and peaceful rural regions. Whether you’re a seasoned globetrotter or simply curious about this remarkable country, we aim to provide fresh insights and practical guidance.
Our blog covers a wide range of topics, from travel tips—such as navigating the visa process and planning your itinerary—to exploring must-see destinations like the Great Wall, the Terracotta Army, and dynamic cities like Beijing and Shanghai. Food enthusiasts will enjoy our deep dive into Chinese gastronomy, sampling everything from savory street snacks to timeless classics like Peking duck.
We also shine a spotlight on modern China, examining its fast-paced technological advancements, burgeoning e-commerce, and forward-thinking architecture. Through firsthand experiences and expert commentary, we hope to bring you closer to the real China—its festivals, customs, and vibrant energy. Join us on this journey, and uncover the fascinating layers of history, innovation, and cultural diversity that make China truly unforgettable!