For years, we've contemplated initiating a Veggie Burger Cup—a contest to determine the finest plant-based burger in Beijing. Now, that time has come. However, rather than leaving it to fate (or to those meat-eaters who are indifferent to veggie burgers), we're entrusting this task to the real authorities: individuals who regularly consume vegan burgers, whether for health, ethical, environmental, or religious motivations.
Believe it or not, we have discovered 37 vegan and vegetarian burger options throughout the city—from Beyond Meat and OmniPork patties to robust mushroom, potato, and tofu creations. The competition is intense, and the flavors are certainly noteworthy.
How It Works
We are gathering a panel of passionate veggie burger enthusiasts to discuss and rate the best options in Beijing. Interested in participating? Here’s what you need to do:
1. Add the Beijinger's WeChat: TBJButler (scan the QR code below).
2. We will include you in the voting group where the competition will take place.
This isn’t merely about finding an "acceptable" substitute for beef burgers—it’s about honoring the veggie alternatives that are impressive on their own, without the need for meat. So, whether you’re a lifelong herbivore or simply curious about plant-based options, join us in highlighting these burgers and giving them the recognition they deserve.
Ready to cast your votes? Let the Veggie Burger Cup commence!
READ: Juicy Burger Cup 2025: The Unsung Heroes
Images: Canva, The Beijingers
Meat enthusiasts have had their moment in the spotlight—now it's the vegetables' turn to take center stage.
