Mark your calendars! On Saturday, November 8, 46 of Beijing's finest restaurants will unite for the 2025 Chi Fan for Charity (CFFC), an evening of dining for a noble cause, concluded by an Afterparty at the Kerry Hotel. This year's event is set to be as remarkable as ever, with each participating restaurant curating a special menu for ten guests. The most exciting aspect? Every yuan raised will go straight to this year's beneficiaries: Bethel, From Our Eyes, and the Beijing Qingcaodi Charity Foundation.
Whether you're a fan of Beijing cuisine or simply wish to contribute positively, this is an event you won’t want to miss. Spread the word to your friends and create an unforgettable night while supporting local charities that make a difference.
Interested in becoming a Table Host? Now is your chance to engage! If you would like to host a table, simply scan the QR code provided below to join the dedicated WeChat group chat for more details on the bidding process. This is a fun and fulfilling opportunity to gather your group of ten for an unforgettable evening. You can find more about the specific process here.
A quick note: Priority will be accorded to those completing their payment prior to the National Day holiday, so act fast to secure your spot.
This year, CFFC has reduced the starting price to RMB 400 per person to encourage inclusivity. Now, let’s explore the 46 restaurants that are participating, in their own words…
RMB 400/Seat
1. San Tang Beijing Bistro 弎堂新京菜小酒馆
Santang Beijing Bistro reinterprets classic Northern Chinese flavors with a modern twist, reinventing Peking duck and wok-fried delights. Our curated wine list and craft cocktails blend Eastern and Western tastes, and the lively, art-filled environment – featuring neon calligraphy and cozy banquettes – sets the tone for spirited gatherings. Roast duck requires advance ordering; walk-ins are welcomed for wok dishes and drinks!
2. Rabiul's Kitchen 印度餐厅
Welcome to Rabiul's Kitchen, where every dish tells a story and every bite is filled with love and nostalgia. This restaurant is a heartfelt tribute to my father, whose culinary passion has fueled my journey. Our menu is inspired by him, merging tradition with creativity to reflect the warmth of home-cooked meals. We strive to offer an experience that connects with both your taste buds and your heart—come share a meal that celebrates family and the joy of food across generations.
3. Ganga Yamuna 亚睦那印度餐厅
Established on May 4, 2024, Yamuna Indian Restaurant serves authentic North Indian cuisine, crafted by experienced Indian chefs. Our menu boasts over 100 offerings, including tandoor items, curries, and desserts, all made with imported spices and traditional methods, marrying rich flavors with refined presentation.
4. Rak Thai 爱泰风•泰式家常菜
At RAK THAI, we believe that Thai cuisine captures the essence of Thailand's rich culture while bringing joy to everyone who indulges. We focus on preserving the authentic flavors of Thai home-style dishes by using quality ingredients sourced from Thailand, prepared according to cherished family recipes. Our goal is for every guest to fall in love with Thai cuisine.
5. Fukumimi•Beyond 美醉堂居酒屋
The “Fukumimi” brand was brought to China by Kuuraku Group. Originally established in 1999 in Chiba Prefecture, Japan, as a yakitori restaurant, Beyond Yakitori is inspired by a Japanese restaurant group’s training and advice, with its first branch opening in Beijing's Sanlitun in 2016. Fukumimi•Beyond aims to deliver authentic Tokyo bistro vibes and a modern dining experience, serving beloved dishes crafted by the local favorite izakaya.
6. Q MEX Solana 库迈墨西哥餐吧（蓝色港湾店）
Q MEX at Solana radiates the vibrant spirit of Mexico, offering a stylish restaurant and bar crafted by Executive Chef Marcus Medina. The menu features a mix of authentic Mexican flavors and inventive dishes, from sizzling steak fajitas to signature tacos and rich burgers. More than just a dining establishment, Q MEX Solana is a cultural hub filled with art, music, and lively activities, creating a delightful atmosphere from day through night.
7. 法派1855 -西餐 Bistro&Bakery（顺义欧陆广场店）
Shunyi Europa Plaza Comptoirs de France’s first integrated store merges French classic retro style with modern comforts. We offer an array of hot and cold dishes made with genuine French flavors, including steak, lamb chops, fresh fish, chicken, and duck, as well as French specialty items like foie gras and snails. Wine pairing is fundamental to French cuisine, with a vast selection of wines and drinks ensuring a perfect match for every
Save the date! On Saturday, November 8, 46 of the best restaurants in Beijing will unite for the 2025 Chi Fan for Charity (CFFC).